I will not tolerate a compromise. We pursued the taste of the Japanese food that stuck.
At HAMAGIKU, in order to bring the ingredients of the season to life, the cook focused on the sense of color, taste and season without compromise.
We always want to see customers coming to the store with a smile.
In Tokushima, where the climate is good, we cook using the best ingredients of “Sea Food” and “Mountain Food”.
Including delicious local sake from Tokushima, We offer a wide variety of famous wines and shochu from Japan.
There are 14 rooms available for various situations such as entertainment, engagement and meetings.
Heart of hospitality
Just as each person’s pleasure is different, We also keep in mind the careful service according to each person.